Brit mentioned on Sep 29, 2012 Reply Just a quick dilemma. I am only cooking this for me and my partner so there'll almost certainly be leftovers. Exactly what is the advised method for reheating so it maintains It truly is flavor? Any strategies might be appreciated. Many thanks!!
Megan File. explained on Nov 29, 2011 Reply I believed this seemed delish so I additional my own spin- very hot Italian turkey sausage and spaghetti squash. It was SO very good instead of rather as substantial in carbs! My spouse ate fifty percent with the loaf and it had been great! I am hoping it preferences equally as very good warmed up!
Jennifer claimed on Oct 25, 2011 Reply This can be a foolish query, but could you freeze this? Im new to your freezing meals game. I'd personally enjoy to make it and be able to have leftovers for another week:)
Michele claimed on Oct 16, 2012 Reply My Young children loved this and asked for which i make this in place of common spaghetti, my trouble was The underside didn't Cook dinner, the rest of it did and the top was completely browned. Any Suggestions?
Jye stated on Jun 22, 2012 Reply This recipe appears to be like amazing! You may have all the good makings of a spaghetti evening meal all in a single loaf...excellent are unable to hold out to try this!
So i promptly grabbed it have about thirty seconds of it getting in there and tucked The underside dough under the prime and made a calzone variety detail. It tasted remarkable just my presentation was a little bit off. I'm new to cooking reallly and wishing to try out new items. My fiance likes to consume very good food items so assumed I would far better start now. Tonight I'm hoping garlic parm rooster.
Carrie mentioned on Jun twelve, 2013 Reply My relatives loves this recipe!! We use whatever pasta dish Appears yummy... spaghetti with meatballs, spirals with marinara or my kid's favorite is farfalle together with her father's selfmade alfredo sauce and chicken. Its all amazing and so functional!
Vonnie mentioned on Aug 01, 2012 Reply This seems to be and Seems wonderful! I really like this sort of food items. Only matter I'll do otherwise is to verify All and sundry has a little ramekin of sauce for dipping if they need. Many thanks for that recipe plan. Find it irresistible!!
Even though the control panel is just a little inconsistent and puzzling, it’s not a deal breaker for me, personally. I do think Those people with weak vision uncover it tough to study the pre-sets.
Karen stated on Nov 27, 2011 Reply I needed to rapid thaw the dough and I could not get it unfold out more than enough, way too elasticy...any pointers? I believed it might be very good with pizza sauce, pepperoni and cheese.
This is often Cuisinart bread maker mixing and beginning to knead the dough. See that glob on The underside proper facet of pan? It’s awfully up substantial Find Out More in the pan. How could be the ball of dough going to achieve it and distinct it from the perimeters?
Nicole explained on Apr 25, 2013 Reply I really like this and just produced it tonight sans the sausage. Delectable!! To every one of the individuals discussing producing this with no spaghettI: It is then simply a Pizza Roll/Stromboli............
Kayla mentioned on Dec 11, 2011 Reply So easy to generate! It can be during the oven right now, the smell is amazing certainly can not wait around to slice into this!
Shawna stated on Jan 26, 2012 We really like Pregos Heartwise Ricotta. The sauce we had been ingesting, they transformed and we did not like it. We experimented with a number of varieties which was the sole one particular we really favored.